There are so many interesting things you can do to a pumpkin. I realized how cool they were just recently. I mean, you have all the pumpkin flavored food in the fall and for Thanksgiving...pumpkin pie, pumpkin banana bread (my own recipe...pretty good!), pumpkin lattes, etc. We decorate or carve pumpkins for the fall. And of course, it is an event in and of itself to visit the pumpkin patch. They usually have mazes, hayrides or wagons and we get to pick out our own pumpkin.
Faith and I decided to make some fun out of a pumpkin we had picked from the "punk patch". First we cut the pumpkin open and took out all of the seeds. Faith thought it was a little slimy and would talk about it being "dirty". Here she is picking seeds out.
So, we took the seeds, cleaned them off and roasted them in the oven. Did you know pumpkin seed are also known as pepitas? You can put all sorts of flavors on the pumpkin seeds. Here are just a few types.
Italian Style Pumpkin Seeds -- Italian Seasoning Blend, Parmesan Cheese, Olive Oil, Salt and Pepper
Pumpkin Pie Pumpkin Seeds -- Cinnamon, Ground Ginger and Pinch of Nutmeg, Butter
Greek Style -- Lemon Pepper Seasoning Blend, Oregano, Salt, Olive Oil
Buffalo Wings Pumpkin Seeds -- Butter, Tabasco Sauce, Salt
We did the Italian style. Faith loved them, as you can tell from the picture.
Then we took the pumpkin and put it in the oven and made some homemade macaroni and cheese and served it inside the pumpkin. Apparently you can put many things in the pumpkin...soup, stew, meatloaf, etc. The mac and cheese was good, but next time I probably will put something else in the pumpkin....Jason thought it looked like the pumpkin had worms in it!:) Here is Faith ready to eat one of her favorite foods!